Walter Bread has been known to offer the
market a wide range of healthy breads. Mr. Walter Co, its founder, has long
espoused healthy living through proper nutrition.
Mr. Co was delighted to find out that negative
ions are good clean air molecules that help repel bacteria and viruses, also
have the positive effect on the blood flow was what got Walter Co interested in
EcoParadise’s negative ion products. Originating from Japan, all Ecoparadise
products emit negative ions, which you can now only find in virgin forests or
places with large waterfalls and is backed up by proven technology.EcoParadise
products and detox centers (all of which are negative ion facilities) are found
in 7 countries. These detox centers offer a heated treatment room filled with
tiles and bricks that emit negative ions. These EcoParadise centers also offer
a wide range of negative ion products – from apparel (daily wear and sports) to
household items (pails, containers, mattresses and beddings) and even
industrial materials such as paints and wax.
An urban jungle has little negative ions thus
making its inhabitants more prone to illness compared to those living outside
the city. As more buildings and highways are created, the less negative ion
sources are left for us to enjoy – the biggest bane of progress and development
being the disruption of environment and earth. The more we surround ourselves
with negative ions the younger we stay, we are more immune to diseases and the
healthier we become.
Mr. Co a firm believer in technology and innovation wanted to explore how it could benefit Walter Bread’s facilities. He started off with the EcoParadise negative ion paints and waxes that would aid in making Walter Bread’s production factory a cleaner facility. Painting the whole facility turned out to be too costly, so the focus first was painting the more critical areas - the proofing room and the packing room. The proofing room is the area where the bread dough is allowed to rise prior to baking. It is usually warm and moist and easily taken over by bacteria we can’t see. The packing room, on the other hand, should have no bacterial infestation so that the bread products are packed without contaminants for better shelf life.
Using negative ion paints and waxes in Walter Bread’s factory helped repel bacteria and viruses and brought down humidity levels at the production facility. This resulted to prolonged shelf life of the products, which also meant more efficient production and decrease in electrical consumption.
EcoParadise negative ion paints, on the other hand, have a healing component -- not just repelling bacteria and viruses – but also shields us from free radicals that are believed to be the main cause of cancer.
Walter Bread has taken the path that most businesses are not readily willing to tread – the path to wellness. As part of the Good Manufacturing Practice (GMP), Creative Bakers Company, Inc. makes that critical first step so that Walter Bread is able to ensure that its production facility becomes bacteria and virus free, so that its products are in the best condition when they leave the factory. What this means to consumers like us is that we are buying a product that is made with care, by a responsible group of people who believe in promoting good health. When you’re picking out breads from the supermarket shelf, it’s good to know that there is a healthier choice that’s available from Walter Bread.
Mr. Co a firm believer in technology and innovation wanted to explore how it could benefit Walter Bread’s facilities. He started off with the EcoParadise negative ion paints and waxes that would aid in making Walter Bread’s production factory a cleaner facility. Painting the whole facility turned out to be too costly, so the focus first was painting the more critical areas - the proofing room and the packing room. The proofing room is the area where the bread dough is allowed to rise prior to baking. It is usually warm and moist and easily taken over by bacteria we can’t see. The packing room, on the other hand, should have no bacterial infestation so that the bread products are packed without contaminants for better shelf life.
Using negative ion paints and waxes in Walter Bread’s factory helped repel bacteria and viruses and brought down humidity levels at the production facility. This resulted to prolonged shelf life of the products, which also meant more efficient production and decrease in electrical consumption.
EcoParadise negative ion paints, on the other hand, have a healing component -- not just repelling bacteria and viruses – but also shields us from free radicals that are believed to be the main cause of cancer.
Walter Bread has taken the path that most businesses are not readily willing to tread – the path to wellness. As part of the Good Manufacturing Practice (GMP), Creative Bakers Company, Inc. makes that critical first step so that Walter Bread is able to ensure that its production facility becomes bacteria and virus free, so that its products are in the best condition when they leave the factory. What this means to consumers like us is that we are buying a product that is made with care, by a responsible group of people who believe in promoting good health. When you’re picking out breads from the supermarket shelf, it’s good to know that there is a healthier choice that’s available from Walter Bread.
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